FOOD FLAVORS

Ingranova offers an extensive portfolio of food flavors designed for virtually every application in the food and beverage industry. Our flavors are available in natural, nature-identical, and artificial variants — in both liquid and powder form — to meet your specific formulation and labeling requirements.

Whether you're developing a new product line or reformulating an existing one, our flavor solutions deliver consistent taste, aroma, and performance across production batches.

Applications

• Dairy: Yogurt, ice cream, flavored milk, cheese products, protein drinks

• Bakery: Cakes, cookies, crackers, breads, pastries, cream fillings

• Beverages: Carbonated drinks, juices, energy drinks, flavored water, smoothies

• Confectionery: Chewing gum, hard and soft candies, chocolate, Turkish delight, marshmallows

• Savory: Ready meals, soups, sauces, snack seasonings, meat products

• Nutrition: Protein bars, meal replacements, dietary supplements

Available Formats

• Liquid (water-soluble and oil-soluble)

• Spray-dried powder

• Encapsulated (for controlled release and extended shelf life)

• Granulated (extrusion-based, for visible flavor inclusions)

Key Features

• Heat-stable options for baking and UHT processing

• Clean label and natural flavor solutions available

• Custom flavor development in collaboration with our manufacturing partners

• Halal, Kosher, and allergen-free options available upon request